Padrino
events and consulting
the
godfather
of
parties
✶
the godfather of parties ✶
Hello there.
we specialize in Consulting, Events, Menu design, & More.
It’s nice to meet you!
From bowling alleys to Bijou’s Dakota has worked the all. Specializing in craft cocktails but with experience in every kind of establishment from Jimmy Johns to fine dining, Dakota has a passion for people and education making her a valuable facet in any aspect of your business.
Services
☻
Event Bartending
Our event bartender services bring the party to life. Our experienced bartenders don’t just mix drinks; they craft awesome experiences. Whether it’s a wedding, birthday bash, or any special event, our team shakes up delicious cocktails, serves up great conversations, and ensures everyone has a fantastic time.
$65/hr with tips or $85/hr without tips
❋
Menu Development & Design
Our menu development and design services are all about capturing the essence of your restaurant/bar through tantalizing offerings. We work closely with you to curate a menu that not only satisfies taste buds but also reflects your unique style.
$500-$1000 Depending on length of menu and whether or not you want a staff training on the menu
✦
Events Coordination or Collaboration
Our event coordination and collaboration services are your ticket to a stress-free and unforgettable occasion. We’re here to turn your vision into reality, handling all the intricate details so you can enjoy every moment.
$300 for marketing materials and retention + 25% of total event sales
✿
Consulting
Our general consulting services are your compass in navigating the complexities of event planning and hospitality. With a wealth of industry knowledge and a keen understanding of trends, we’re here to provide expert guidance tailored to your needs.
sliding scale dependent on level of service desired
Check out our nonprofit
Check out our nonprofit
Counter Culture is about serving those who serve.
Restaurants, bars, and hotels have always been places of community — a home away from home. The people who facilitate these spaces come from every walk of life, and there is something truly incredible about the diversity and inclusivity that brings.
That being said, hospitality workers are often exceptionally underserved, which can lead to burnout or, worse, life-altering experiences that some may never fully recover from.
